TSSU-60-16D-2-HC

Specifications subject to change without notice.
Chart dimensions rounded up to the nearest 1/8” (millimeters rounded up to next whole number).

• Design
  • True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace.
• Refrigeration System
  • Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & 0.02 global warming potential (GWP).
  • Energy efficient, factory balanced refrigeration system with guided airflow to provide uniform temperature in food pans and cabinet interior.
  • Patented forced-air design holds 33°F to 41°F (.5°C to 5°C) product temperature in food pans and cabinet interior. Complies with ANSI/NSF-7.
  • Sealed, self-lubricating evaporator fan motor and larger fan blades give True sandwich/salad units a more efficient, low velocity, high volume airflow design.
  • Condensing unit access in back of cabinet, slides out for easy maintenance.
• Cabinet Construction
  • Exterior - stainless steel front, top and ends. Corrosion resistant GalFan coated steel back.
  • Interior - attractive, clear coated aluminum liner. Stainless steel floor with coved corners.
  • Insulation - entire cabinet structure, solid door, and drawer facings are foamed-in-place using a high density, polyurethane insulation that has zero ozone depletion potential (ODP) and zero global warming potential (GWP).
• Door / Drawers
  • Door or drawer assemblies can be located in any section of the cabinet. Location of door/drawers must be indicated at time of ordering.
  • Door constructed of stainless steel exterior with white aluminum liner to match cabinet interior. Drawers have stainless steel exterior facings and liners with stainless steel frames.
  • Each door and drawer fitted with 12" (305 mm) long recessed handle that is foamed-in-place with a sheet metal interlock to ensure permanent attachment.
  • Positive seal self-closing door with 90° stay open feature. Door swings within cabinet dimensions.
  • Magnetic door/drawer gaskets of one piece construction, removable without tools for ease of cleaning.
  • Heavy-duty stainless steel drawer slides and rollers. Removable without tools for easy cleaning.
  • Each drawer accommodates (1) 12"L x 20”W x 6"D (305 mm x 508 mm x 153 mm) food pan (sold separately). Drawer will support varying size pan configurations with available pan divider bars (drawer pans and divider bars sold separately).
• Shelving
  • Two (2) adjustable, heavy duty PVC coated wire shelves 27–1/2"L x 16"D (699 mm x 407 mm). Four (4) chrome plated shelf clips included per shelf.
  • Shelf support pilasters made of same material as cabinet interior; shelves are adjustable on 1/2" (13 mm) increments.
• Model Features
  • Evaporator is epoxy coated to eliminate the potential of corrosion.
  • 11–3/4" (299 mm) deep, full length removable cutting board. Sanitary, high-density, NSF approved white polyethylene provides tough preparation surface.
  • Stainless steel, patented, foam insulated lid(s) and hood keep pan temperatures colder, lock in freshness and minimize condensation. Removable for easy cleaning.
  • Comes standard with 16 (1/6size) 6–7/8"L x 6–1/4”W x 4"D (175 mm x 159 mm x 102 mm) clear polycarbonate, NSF approved, food pans in countertop prep area. Also accommodates 6" (153 mm) deep food pans (supplied by others).
  • Countertop pan opening designed to fit varying size pan configurations with available pan divider bars. Varying size pans supplied by others.
  • NSF/ANSI Standard 7 compliant for open food product.
• Electrical
  • Unit completely pre-wired at factory and ready for final connection to a 115/60/1 phase, 15 amp dedicated outlet. Cord and plug set included.
  • NEMA-5-15R
• Optional Features/accessories Upcharge And Lead Times May Apply.
  • 220-240V/50-60Hz
  • 6" (153 mm) standard legs.
  • 6" (153 mm) seismic/flanged legs.
  • 2–1/2” (64 mm) diameter castors.
  • Barrel lock available for door section (factory installed).
  • Additional shelves.
  • Single overshelf.
  • Double overshelf.
  • Flat lids.
  • Sneezeguard.
  • 11–3/4" (299 mm) deep,1/2" (13 mm) thick, composite cutting board. Requires “L” brackets.
  • Crumb catcher. Requires crumb catcher cutting board for proper installation.
  • Pan dividers.
  • Exterior rectangular digital temperature display (factory installed).
  • ADA compliant model with 34" (864 mm) work surface height.